Baked custard desserts are simple that you can cook at home. It’s also one of those recipes that people seem to either love or hate. I personally love custard, whether it be cooked on the stovetop, baked in the oven, or cooked using an automatic cooker such as a rice cooker. The other day I was inspired to come up with a few different easy baked custard dessert recipes that I could share with you all, so here they are!
Baked Custard dessert with Blueberry Sauce Recipe
Ingredients:
1/2 cup milk
1/4 cup sugar
1/4 teaspoon salt
2 eggs
1 egg yolk
1/2 teaspoon vanilla extract
1/4 cup blueberry sauce
Instructions:
1. preheat oven to 350 degrees F. Lightly grease four 6-ounce custard cups or ramekins with butter.
2. In a medium saucepan, heat milk, sugar, and salt over medium heat until just boiling, stirring occasionally.
3. In a medium bowl, whisk together eggs, egg yolk, and vanilla extract. Slowly add hot milk mixture to eggs, whisking constantly. Pour the mixture back into the saucepan.
4. Place custard cups on a baking sheet. Divide custard evenly among cups. Bake for 18 to 20 minutes or until a toothpick inserted into the center comes out clean.
5. Let custard cool for a few minutes before serving. Serve with blueberry sauce.
Baked Custard Dessert with Strawberry Sauce Recipe
Ingredients:
1/2 cup milk
1/4 cup sugar
1/4 teaspoon salt
2 eggs
1 egg yolk
1/2 teaspoon vanilla extract
1/4 cup strawberry sauce
Instructions:
1. preheat oven to 350 degrees F. Lightly grease four 6-ounce custard cups or ramekins with butter.
2. In a medium saucepan, heat milk, sugar, and salt over medium heat until just boiling, stirring occasionally.
3. In a medium bowl, whisk together eggs, egg yolk, and vanilla extract. Slowly add hot milk mixture to eggs, whisking constantly. Pour the mixture back into the saucepan.
4. Place custard cups on a baking sheet. Divide custard evenly among cups. Bake for 18 to 20 minutes or until a toothpick inserted into the center comes out clean.
5. Let custard cool for a few minutes before serving. Serve with strawberry sauce on top of each custard cup.
Baked Custard dessert with Chocolate Sauce Recipe
Ingredients:
1/2 cup milk
1/4 cup sugar
1/4 teaspoon salt
2 eggs
1 egg yolk
1/2 teaspoon vanilla extract
1/4 cup chocolate sauce
Instructions:
1. preheat oven to 350 degrees F. Lightly grease four 6-ounce custard cups or ramekins with butter.
2. In a medium saucepan, heat milk, sugar, and salt over medium heat until just boiling, stirring occasionally.
3. In a medium bowl, whisk together eggs, egg yolk, and vanilla extract. Slowly add hot milk mixture to eggs, whisking constantly. Pour the mixture back into the saucepan.
4. Place custard cups on a baking sheet. Divide custard evenly among cups. Bake for 18 to 20 minutes or until a toothpick inserted into the center comes out clean.
5. Let custard cool for a few minutes before serving. Serve with chocolate sauce on top of each custard cup.
There you have it! Three easy baked custard dessert recipes that are perfect for any occasion. I hope you enjoy them!
