Do you want to prepare this Paris Brest recipe for your kids? Then this is for you. This kid-friendly recipe can be prepared in no time. Many times mothers suffer from thinking of what to prepare for their children. However, these snacks should be healthy and tasty. So, this pastry is the best option for those moms who worry too much. The steps and recipe of this pastry are mentioned below.
Ingredients
In this article, the following ingredients can serve 15 people. So, the ingredients are for two parts, the main part, and the rest part. If you want to prepare this dessert, the ingredients are the following, 500 ml of water, 200 gm of melted butter, 8 eggs, 300 gm of flour, 10 ml of vanilla essence, 5 gm of salt, 10 gm of sugar, 975 m of milk, 70 of cornflour, and 85 gm of unsalted butter. For the main dish, the ingredients are 4 eggs, 2 gm of salt, 225 gm of sugar, and 7 ml of vanilla essence. However, you use brown sugar instead of regular sugar. As this dish is for kids we try to maintain the healthy ingredients.
Preparation Method Of Paris Brest
- In the first step prepare the choux paste. So, you have to take boiling water, butter, sugar, and salt. Thereafter add flour on the mixture and cook for some time. After cooking some time turn off the gas.
- The next step is to bake the paste. Thereafter add eggs into the flour mixture with vanilla essence. Now take a baking bowl and put the mixture of flour and then put this into the microwave at a 220-degree temperature. Bake it for the 25 to 30 minutes.
- In this step, you have to prepare the pastry cream for frosting and filling. You have to take the melted butter, eggs, whipped cream, and sugar. Then bit this mixture using an electric blender. However, you can use milk as well for this cream. Condensed milk is a good substitute for sweetness.
- The final step is to arrange the puff cream into layers.
Ready To Serve
As you know the shape of this pastry is crucial, so do it properly. Thereafter put the layers of cream with garnishing. Since it is for kids, you may use nuts like almonds and cashew on top of the pastry. Apart from this, you can spread some chocolate chips or grated chocolate with chocolate syrup. Take the sliced cake and serve it. Your kids will like it very much as a snack. Since it is a healthy dessert, you can give it to them regularly.
