The all time favorite dessert of man are the no bake cheesecakes. They are very simple and easy to make and it does not require a professional chef to whip up a perfect one. All you need is a good flavor of cheese, a no-bake crust and some delicious fruit. A variety of flavors can be added to the cake batter so that you have an exciting experience eating it. You can experiment by adding fruits like berries or apples to the mixture.
You can make this type of cheesecake on a weekend when you have the free time. It can easily be made into a spectacular dessert that will make your family or friends devour it. A nice dessert doesn’t need to be very elaborate to be delicious and appealing.
German Chocolate Flavored Cake
There are many different varieties of no-bake cheesecake. The most popular is the German chocolate flavored cake. You can choose from plain and dark chocolate. Some people prefer the traditional version of this cake which is baked on a graham cracker crust, while others opt for the modern version that has a thin slice of cake baked on a graham cracker crust.
Another choice of flavor you can choose from is strawberry. The flavor is combined with cream and served in tall glasses with a straw. It tastes similar to a strawberry shortcake. The aroma is of a fresh strawberry and is quite enjoyable if you happen to inhale it.
Apple is another popular choice of flavor for no-bake cheesecake. The cake batter can be made more delicious by using apple Sauce. This gives the dessert a sweet and fruity flavor. The fruit’s juice can be added in equal measures to the cream.
Tangy Taste Of The Fruit In The Cream
Cherry is another favorite of many people. One reason for this is that it tastes like a cherry on top. There is a tangy taste of the fruit in the cream and the cake batter. You can use the strawberry as an alternative to the apple, if you don’t like the taste of the fruit on top of the cheesecake. Sometimes a combination of flavors of strawberries and cherries is used to create no-bake cheesecake that is absolutely tantalizing.
Lemon is also a very popular choice of flavor for no-bake cheesecake. It adds to the light flavor of the cake and is somewhat neutral. You will also find it combined with different fruits to give it a tart taste. One good example is to use lemon zest and lime juice to create a tangy and delicious dessert. You can make this no bake cheesecake recipe using lemon juice with crushed strawberries as the base.
Whipped cream is used to add a smooth and rich finish to the no bake cheesecake. You can choose between heavy whipping cream or light and delicate. Some recipes call for heavy cream, which you will need to ensure does not curdle when added to the cake. Using small quantities of heavy cream will ensure that the cake stays smooth and fluffy.
No Bake Cheesecake With Whipped Cream And Yogurt
Another ingredient commonly found in no-bake cheesecake recipes is yogurt. Yogurt provides the body and tang of the flavor and is used to help the cream hold together and keep it from separating from the cake. One consideration to keep in mind is that yogurt can make the texture of the cake become richer, so using a very small amount is not advisable. For a nice and smooth consistency use about half yogurt. This can also help if there are mixed eggs in the mixture as well.
The consistency of no-bake cheesecakes will vary based on the recipe you are using. For instance, the cream will be smooth and creamy in one recipe and very firm in another. It is important to realize that the size of the serving dish you are using will affect the amount of cream you need to use.
Some recipes call for a minimal amount of cream. Typically this can be as little as one fourth to one half cup. For those that are looking for a smooth and creamy texture, the use of two cups of cream is recommended. For those who want their no-bake cheesecake to have a fuller, coarser grain, use three cups of cream.
Wrapping Up
Whipped cream is usually not included as an ingredient in a no bake cheesecake. Some people have a preference for it, however. Whipping cream will help give the top of the cheesecake a nice whipped appearance. Whipping cream can be used in a variety of ways in a no bake cheesecake recipe. It can be used as a fill for the dessert, as a topping, or as a glaze.
